100 Year Old Meatballs
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 371.8
- Total Fat: 24.6 g
- Cholesterol: 177.8 mg
- Sodium: 438.9 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.0 g
- Protein: 22.2 g
View full nutritional breakdown of 100 Year Old Meatballs calories by ingredient
Introduction
Meatballs MeatballsNumber of Servings: 8
Ingredients
-
Ground beef, 16 oz
Bread crumbs, dry, grated, plain, 4 oz
Egg, fresh, 4 large
*Whole Milk / Vitamin D, 0.5 cup
Romano Cheese, 6 oz
Onions, raw, 0.5 cup, chopped
Garlic, 0.25 cup
Parsley, 0.25 cup
Basil, 4 tbsp
Directions
Preheat oven to 350 degrees. Spray a baking sheet with olive oil cooking spray.
Mix all ingredients in large bowl. If mixture seems a little loose add more breadcrumbs.
Roll meatballs loosely about the size of a golf ball and place on a baking sheet. Place into preheated oven for approximately 35 to 40 minutes, Enjoy!!
Number of Servings: 8
Recipe submitted by SparkPeople user MACKGEORGE.
Mix all ingredients in large bowl. If mixture seems a little loose add more breadcrumbs.
Roll meatballs loosely about the size of a golf ball and place on a baking sheet. Place into preheated oven for approximately 35 to 40 minutes, Enjoy!!
Number of Servings: 8
Recipe submitted by SparkPeople user MACKGEORGE.