Vanilla Ice Cream, Organic - Homemade, Decadent, Rich, & Very Sweet (1/4 cup = 1 serving)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 213.6
  • Total Fat: 18.5 g
  • Cholesterol: 61.6 mg
  • Sodium: 21.3 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g



Introduction

Recipe from the booklet that came from our Secura ice cream maker, made with organic ingredients. Recipe from the booklet that came from our Secura ice cream maker, made with organic ingredients.
Number of Servings: 16

Ingredients

    1 cup organic whole milk
    3 cups organic heavy whipping cream
    1 1/2 Tbsp.organic vanilla extract
    1 1/8 organic granulated sugar

Tips

After machine stops, ice cream is soft set and needs to go into freezer to fully firm. This outrageously decadent ice cream is incredibly rich and a bit too sweet, and it melts VERY quickly! Thus, serve in very small amounts and consume rapid.


Directions

Mix mil and sugar together, using mixer, on - two minutes, until thoroughly dissolved.
Add heavy whipping cream and vanilla. Mix slowly until well combined.
Chill thoroughly until ready to put into ice cream maker.

Serving Size: Makes about 1 quart - or 16 little (1/4) cup servings