Yummy Healthy Greek-Yogurt Cherry Cheesecake
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 136.7
- Total Fat: 2.0 g
- Cholesterol: 61.7 mg
- Sodium: 326.4 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 0.4 g
- Protein: 10.9 g
View full nutritional breakdown of Yummy Healthy Greek-Yogurt Cherry Cheesecake calories by ingredient
Introduction
My diabetic husband, 18 year old son, and I LOVE this.It's high in protein and low in fat, carbs & calories. My diabetic husband, 18 year old son, and I LOVE this.
It's high in protein and low in fat, carbs & calories.
Number of Servings: 9
Ingredients
-
Preheat Oven to 350F.
3 Eggs
1/4c Diabetic Sweet, Original
1t Salt
2t Vanilla
32oz Oikos Greek Yogurt, Fat Free, Vanilla
1 Can Lucky Leaf Red Tart Pitted Cherries, Water Pack
1 1/2 T Corn Starch
1/2 T Margarine
1/2T Diabetic Sweet
Tips
I find Diabetic Sweet in HEB in the Pharmacy and Lucky Leaf Tart Cherries also at HEB.
Directions
Beat Eggs. Mix in Diabetic Sweet, Salt, and Vanilla. Mix in Yogurt. Spray 9-10" Pie or Cake Pan or in 9" square pan. Pour into pan. Bake 50 Min at 350F. Test with knife. Cool.
Drain Cherry Juice into small sauce pan. Add Corn Starch. Stir over medium heat until thick and CLEAR. Remove from heat. Add Margarine and 1/2T Diabetic Sweet. Stir. Stir in Cherries. Cool. Top Cheese cake with cherries. Refrigerate.
Serving Size: Cut into 9 pieces
Drain Cherry Juice into small sauce pan. Add Corn Starch. Stir over medium heat until thick and CLEAR. Remove from heat. Add Margarine and 1/2T Diabetic Sweet. Stir. Stir in Cherries. Cool. Top Cheese cake with cherries. Refrigerate.
Serving Size: Cut into 9 pieces