Coconut Curry Shrimp
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 292.0
- Total Fat: 9.7 g
- Cholesterol: 294.9 mg
- Sodium: 350.0 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 4.7 g
- Protein: 35.8 g
View full nutritional breakdown of Coconut Curry Shrimp calories by ingredient
Introduction
Quick and easy curry shrimp recipe Quick and easy curry shrimp recipeNumber of Servings: 3
Ingredients
-
1 lb large frozen shrimp
1 can light coconut milk
1 lb green beans, trimmed
3 green onions, diced
1 tsp. onion powder
1 tsp. garlic powder
o.5 tsp paprika
2 tsp. curry powder
juice from 1/2 lemon
1 tsp corn starch
Tips
Serve over rice
Directions
Combine and bring to a boil.
Cook until shrimp are done (approx 3 minutes)
Serving Size: Serves 3
Number of Servings: 3
Recipe submitted by SparkPeople user ARRREAGLES.
Cook until shrimp are done (approx 3 minutes)
Serving Size: Serves 3
Number of Servings: 3
Recipe submitted by SparkPeople user ARRREAGLES.