Katya's Turkey Taco Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 239.2
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 621.6 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 24.3 g

View full nutritional breakdown of Katya's Turkey Taco Soup calories by ingredient
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Number of Servings: 6


    Beef Cooking Stock, Unsalted - Kitchen Basics (4 cups)
    Ground Turkey, Lean 97/3 - Jennie-O (20 oz)
    Diced Tomatoes, Low Sodium - Dei Fratelli Dierberg (3 cups)
    Santa Fe Medley Vegetable Mix, corn, Black Beans, Onions, Red and Green Peppers - Steam of the Crop (2 cups)
    Water (2 cups)
    Taco Seasoning - Old El Paso (2 tsp)


Brown the ground turkey and then mix all the ingridients together, bring to a boil, and then simmer for 10 minutes.

Serving Size: Makes 6 2-cup servings

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