Sweet and Spicy Shrimp Wraps


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 402.8
  • Total Fat: 17.0 g
  • Cholesterol: 331.5 mg
  • Sodium: 882.2 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 38.3 g

View full nutritional breakdown of Sweet and Spicy Shrimp Wraps calories by ingredient


Introduction

Easy stir-fry with only a few ingredients! Easy stir-fry with only a few ingredients!
Number of Servings: 2

Ingredients

    2 tbsp Extra Virgin Olive Oil
    2 tsp garlic
    1.5 tbsp honey
    2 tbsp Szechuan Spicy Stir-Fry sauce
    1/3 cup black beans
    12 ounces (.75 pound) of peeled, deveined, cooked shrimp

Directions

Combine all ingredients in a saucepan.
Heat over medium heat, stirring regularly.

Enjoy with a spoon or in low-calorie tortillas!

Serving Size: Makes 2 large-ish servings

Number of Servings: 2

Recipe submitted by SparkPeople user SUPERAWSUMNESS.

Member Ratings For This Recipe


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    Incredible!
    2 of 2 people found this review helpful
    I have to admit, when I first looked at this i was skeptical, but the contributor is a friend so I thought I would at least try it. The garlic, honey, and Scezhuan come together in an incredible way, enhancing the other ingrediaents. My wife claims she doesn't like black beans, she loved this. - 9/18/12