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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 383.4
  • Total Fat: 18.3 g
  • Cholesterol: 63.8 mg
  • Sodium: 1,186.0 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 10.2 g
  • Protein: 23.6 g

View full nutritional breakdown of Chili calories by ingredient
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Submitted by: CATHYEIMER


good basic chili with beans; old family recipe. good basic chili with beans; old family recipe.
Number of Servings: 12


    2.25 lbs ground round (lean ground beef 15% fat or less)
    3 15 oz cans tomato sauce
    3 15 oz cans light red kidney beans
    1 6 oz can tomato paste
    1 2 Alarm Chili Seasoning packet


Blending the seasoning packet into the tomato sauce before adding lets you get all the lumps of spices out before adding the rest of the ingredients. I like 2 Alarm because 1) it's gluten free and 2) you can adjust the spice level to your family's taste.


Brown ground round in large skillet (season with 1 t salt); drain. Empty tomato sauce into 6 qt slow cooker; blend in seasoning packet. Add tomato paste, browned meat and beans. Cook on high at least 1 hour to allow flavors to blend.

Serving Size: makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CATHYEIMER.


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