Faux Chicken Salad
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 176.2
- Total Fat: 10.7 g
- Cholesterol: 8.3 mg
- Sodium: 346.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 3.4 g
- Protein: 12.0 g
View full nutritional breakdown of Faux Chicken Salad calories by ingredient
Introduction
Faux chicken salad with a little kick. Easy to make and great on an arugula salad, celery sticks or just to eat as-is. I also do corn tortilla rollups or low carb cracker snacks. Modeled after Whole Food's Mock Chicken Salad from their prepared case. (not vegan) Faux chicken salad with a little kick. Easy to make and great on an arugula salad, celery sticks or just to eat as-is. I also do corn tortilla rollups or low carb cracker snacks. Modeled after Whole Food's Mock Chicken Salad from their prepared case. (not vegan)Number of Servings: 3
Ingredients
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6 oz Morning Star Farms Grillers® Recipe Crumbles
1/2 cup Chopped Celery
1/4 cup Grated Carrot
1/4 cup Chopped Onion
2 tablespoons Mayonnaise
1 tablespoon Shredded Parmesan Cheese
Spices: garlic, smoked paprika, cayenne, salt & pepper
Directions
Serving Size: makes three 1-cup servings
Combine all ingredients in a bowl and refrigerate for an hour or so, until flavors have combined and the crumbles are thawed.
Combine all ingredients in a bowl and refrigerate for an hour or so, until flavors have combined and the crumbles are thawed.