Healthy Mexican Bowl

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 299.9
  • Total Fat: 3.2 g
  • Cholesterol: 168.2 mg
  • Sodium: 351.9 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 7.4 g
  • Protein: 26.3 g

View full nutritional breakdown of Healthy Mexican Bowl calories by ingredient



Number of Servings: 2

Ingredients

    Shrimp, cooked, 6 oz
    Great Value Fancy Shredded Fiesta Blend Cheese, 0.125 cup
    Beans, black, 0.125 cup
    *Brown Rice, long grain, 1 cup
    Amy's Kitchen Black Bean & Corn Salsa, 2 Tbsp, 1 serving
    Mixed Vegetables, frozen, 237 grams

Directions



Serving Size: Makes 2 1-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user ADRIENNEH851.