Baked Macaroni and Cheese
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 455.5
- Total Fat: 26.1 g
- Cholesterol: 73.7 mg
- Sodium: 1,215.5 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 1.3 g
- Protein: 19.5 g
View full nutritional breakdown of Baked Macaroni and Cheese calories by ingredient
Introduction
Very Cheesy Mac & Cheese your whole family will enjoy. Very Cheesy Mac & Cheese your whole family will enjoy.Number of Servings: 12
Ingredients
-
16 oz of Elbow Macaroni
32 oz of Velveeta Cheese
8oz of Cream cheese
1 Stick of butter
Milk if needed
Directions
Start cooking macaroni as directed. Melt Velveeta, cream cheese, and butter on low heat. Add a little bit of milk if cheese sauce appears to be to thick.
Mix cheese sauce with cooked macaroni bake in over in a 9 X 13 pan for about 20 minutes or until top is golden brown.
Number of Servings: 12
Recipe submitted by SparkPeople user .
Mix cheese sauce with cooked macaroni bake in over in a 9 X 13 pan for about 20 minutes or until top is golden brown.
Number of Servings: 12
Recipe submitted by SparkPeople user .