Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 455.5
Total Fat 26.1 g
Saturated Fat 14.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 73.7 mg
Sodium 1,215.5 mg
Potassium 90.0 mg
Total Carbohydrate 36.9 g
Dietary Fiber 1.3 g
Sugars 7.5 g
Protein 19.5 g
Vitamin A 22.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 53.3 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Macaroni and Cheese

View the full Baked Macaroni and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni and Cheese

214 calories of Velveeta Cheese Product, (2.67 oz)

141 calories of Great Value Elbow Macaroni (cooked), (0.67 cup)

67 calories of Great Value Cream Cheese, (0.67 oz)

27 calories of Blue Bonnet Light Margarine, (0.67 tbsp)

3 calories of 2% Milk, (0.02 cup)


No nutrition or calorie comments found.