Red Cabbage-Apple Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 187.1
  • Total Fat: 12.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.9 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Red Cabbage-Apple Salad calories by ingredient



Number of Servings: 6

Ingredients

    Cabbage, red, fresh, 1 head, small (4" dia)
    Radishes, 10 medium (3/4" to 1" dia)
    Apples, fresh, 3 medium (2-3/4" dia)
    Fresh Chives, 3 tbsp chopped
    Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
    Walnuts, .25 cup, chopped
    Lemon Juice, .5 fl oz
    Olive Oil, .25 cup
    Cider Vinegar, 1 tbsp
    Dry Mustard, 1 tsp
    Parsley, dried, .5 tbsp
    Garlic, 1 clove (pressed)
    Salt, 1 dash
    Pepper, black, 1 dash

Directions

Chop and combine first 6 indredients. Add lemon juice and toss

In a jar, combine remaing ingredients to make a dressing. Pour over salad and toss.

Number of Servings: 6

Recipe submitted by SparkPeople user FLORENCEQ.