Cream Cheese Low Carb Crepes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 463.6
  • Total Fat: 39.1 g
  • Cholesterol: 470.0 mg
  • Sodium: 397.7 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Cream Cheese Low Carb Crepes calories by ingredient


Introduction

They cook up like crepes/pancakes. The protein powder is unnecessary but it makes them fluffier They cook up like crepes/pancakes. The protein powder is unnecessary but it makes them fluffier
Number of Servings: 3

Ingredients

    Cream Cheese, 1 cup
    Egg, fresh, 7 medium
    Protein powder, 1 serving
    **Flax Seed Meal (ground flax), 2 tbsp
    Splenda or cinnamon to taste

Directions

Blend it all together in your food processor, then make like standard pancakes.

Serving Size: Makes 8-10 crepes

Number of Servings: 3

Recipe submitted by SparkPeople user MENELLY.