Pumpkin Pie Cheesecake Dip

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Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 9.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.9 mg
  • Sodium: 33.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Pumpkin Pie Cheesecake Dip calories by ingredient



Number of Servings: 45

Ingredients

    Philadelphia Fat Free Cream Cheese, 8 oz
    Pumpkin, canned, without salt, 15 oz
    *Pumpkin Pie spice, 3/4 tsp
    Cinnamon, ground, 2 tsp
    Vanilla Extract, 1 1/2 tsp
    Granulated Sugar, 1 tsp (more if you want it sweeter)

Directions

Mix all ingredients and enjoy.

Serving Size: Makes approximately 45 Tbsp servings

Number of Servings: 45

Recipe submitted by SparkPeople user JNETTISPAGETTI.