Cabbage Stew Pot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 227.1
  • Total Fat: 7.7 g
  • Cholesterol: 15.3 mg
  • Sodium: 928.9 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 9.8 g

View full nutritional breakdown of Cabbage Stew Pot calories by ingredient



Number of Servings: 6

Ingredients

    1 small green cabbage- diced
    1/2 head red cabbage-diced
    1/4 yellow onion-diced
    1/4 red onion-diced
    3 medium potatoes- peeled and diced
    2 large carrots cleaned and diced
    1 cup water
    1 chicken bullion cube
    2 links of smoked sausage-cut into bite-sized pieces

Tips

great winter-time meal.
serve with corn bread.


Directions

put all the diced food in a large pot; add the bullion cube and water, simmer until all the veggies are tender. season with salt and pepper to taste.

Serving Size: makes 6 hearty servings

Number of Servings: 6

Recipe submitted by SparkPeople user GRANDMAMAOF3.