Jello Popcorn

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 238.4
  • Total Fat: 7.3 g
  • Cholesterol: 15.3 mg
  • Sodium: 304.5 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Jello Popcorn calories by ingredient


Introduction

Sweet popcorn Sweet popcorn
Number of Servings: 8

Ingredients

    8 cups popped popcorn
    1/4 cup butter
    1/2 cup sugar
    3 T. light corn syrup
    3 oz. box jello

Directions

Melt butter in saucepan, add corn syrup. Stir in sugar and jello, increase heat and bring to boil. Reduce heat and simmer for 5 minutes. Add to popped popcorn in large bowl while liquid is hot. BE CAREFUL. Spread popcorn onto Pam sprayed foil and bake at 300 degrees for 10 minutes.

Serving Size: Makes 8 cups

Number of Servings: 8

Recipe submitted by SparkPeople user JBRANDTONIES.