Spinach Balls
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 57.2
- Total Fat: 4.3 g
- Cholesterol: 80.9 mg
- Sodium: 63.0 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.4 g
- Protein: 3.4 g
View full nutritional breakdown of Spinach Balls calories by ingredient
Number of Servings: 48
Ingredients
-
Spinach
stove top stuffing
chopped onion
eggs
garlic powder
butter
Tips
These freeze well;put on cookie sheet and put in freezeruntil frozen. Put into a plastic bag. When you are ready to use reheat and serve warm.
Directions
Mix everything together, wet hands with water and roll into balls. Keep hands wet so that spinach does not stick to your hands.
Place on a cookie sheet lined with parchment paper.
Bake @350 degrees for 40 -50 minutes or until golden brown.
Serving Size: Makes 4 dozen
Number of Servings: 48
Recipe submitted by SparkPeople user RICKTRAINITO.
Place on a cookie sheet lined with parchment paper.
Bake @350 degrees for 40 -50 minutes or until golden brown.
Serving Size: Makes 4 dozen
Number of Servings: 48
Recipe submitted by SparkPeople user RICKTRAINITO.