Fajita Meat (Boneless Skinless Chicken Thighs)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 9.3 g
  • Cholesterol: 95.0 mg
  • Sodium: 842.5 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Fajita Meat (Boneless Skinless Chicken Thighs) calories by ingredient
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Introduction

Great For Fajitas or Quesodillas Great For Fajitas or Quesodillas
Number of Servings: 6

Ingredients

    1 1/2 Lb Boneless Skinless Chicken Thighs
    1 Package Great Value Fajita Seasoning Mix
    1 Tbsp Olive Oil
    1 C. water

Directions

Mix Water, Oil and Seasoning mix in a medium bowl. Add Chicken thigh meat. Refrigerate at least 30 min. before cooking.
Grill till done. Cut into thin strips

Serving Size: Makes 6 4 oz Servings

Number of Servings: 6

Recipe submitted by SparkPeople user JMW65483.

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