Fresh Cranberry Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 54.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 0.5 g

View full nutritional breakdown of Fresh Cranberry Salad calories by ingredient



Number of Servings: 10

Ingredients

    2-12 oz packages fresh cranberries
    2 oranges
    3 apples
    approximately 1 cup stevia or to taste

Directions

Cut apples into sections, Peel and section oranges. Gradually chop all the fruit in a food processor and combine in a bowl. Add stevia and stir in. Let sit for about an hour or so to combine flavors.

Serving Size: 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user CPATRICK9.