Roasted Brussel Sprouts w/Garlic & Cashews

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.2
  • Total Fat: 15.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.5 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.2 g

View full nutritional breakdown of Roasted Brussel Sprouts w/Garlic & Cashews calories by ingredient
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Number of Servings: 8

Ingredients

    Brussel Sprouts
    Cashews
    Garlic
    Oil
    S&P

Directions

Clean brussel sprouts. Chop garlic. In a bowl toss, brussel sprouts, garlic, olive oil, cahsews, S&P then place on baking sheet and roast until brown,.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MAUREENN9994.

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