Date Pudding

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 489.6
  • Total Fat: 22.1 g
  • Cholesterol: 62.3 mg
  • Sodium: 129.0 mg
  • Total Carbs: 73.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 8.2 g

View full nutritional breakdown of Date Pudding calories by ingredient


Introduction

This is NOT diet friendly... but good to know how much fat and calories to keep us from eating TOO much! This is NOT diet friendly... but good to know how much fat and calories to keep us from eating TOO much!
Number of Servings: 12

Ingredients

    4 eggs
    5 T. flour
    5 T. milk
    2 1/2 t. baking powder
    3 c. chopped dates
    3 c. walnuts
    2 c. sugar

Tips

Top with cool whip!


Directions

Mix well and bake in 9 x 9 baking pan at 350 for 30 minutes.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user SEWINGMEG.