Turkey Sausage & Fruit Dressing

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 144.9
  • Total Fat: 7.7 g
  • Cholesterol: 15.0 mg
  • Sodium: 149.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 5.6 g

View full nutritional breakdown of Turkey Sausage & Fruit Dressing calories by ingredient
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Introduction

This is the first year that I have tried this and I will update you on the reviews. My goal is to cut the amount of fat and sodium. There is no added salt what so ever in this and the sodium level for one cup/serving isn't too bad. More to com This is the first year that I have tried this and I will update you on the reviews. My goal is to cut the amount of fat and sodium. There is no added salt what so ever in this and the sodium level for one cup/serving isn't too bad. More to com
Number of Servings: 17

Ingredients

    Perdue Sweet Italian Turkey Sausages, 5 serving (remove)
    Pears, fresh, 1 pear, large (approx 2 per lb) (remove)
    Apples, fresh, 1 large (3-1/4" dia) (approx 2 per lb (remove)
    *Appricot-Dried, 0.50 cup (remove)
    Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (40g), 1 serving (remove)
    Celery, raw, 2 stalk, large (11"-12" long) (remove)
    Onions, raw, 1 large (remove)
    Garlic, 2 tsp (remove)
    Thyme, fresh, 0.5 tsp (remove)
    Pepper, black, 1 tbsp (remove)
    Parsley, 1 cup (remove)
    Egg, fresh, 1 large (remove)
    Olive Oil, 2 tbsp (remove)
    My Essentials Turkey Stock, .25 cup (remove)
    Martins Potatobred soft cubed stuffing, 16.5 cup (remove)

Directions



Serving Size: 17- 1 cup servings

Number of Servings: 17

Recipe submitted by SparkPeople user GILLYWEED63.

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