Buffalo chicken thighs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 387.7
  • Total Fat: 33.9 g
  • Cholesterol: 149.4 mg
  • Sodium: 288.6 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.5 g

View full nutritional breakdown of Buffalo chicken thighs calories by ingredient



Number of Servings: 6

Ingredients

    Chicken thighs, 12
    Hot wing sauce (Weis brand), 8 tbsp
    Butter, salted, 1 cup melted
    Garlic powder, 1 tsp
    Cider vinegar, 2 tbsp
    Salt & pepper

Directions

Melt butter, mix with hot sauce, salt, pepper, garlic powder. Bake 30-45 min at 400.

Serving Size: 2 thighs (recipe makes 6 servings)

Number of Servings: 6

Recipe submitted by SparkPeople user TIME44ME.