Creamy Reuben Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 345.5
  • Total Fat: 24.9 g
  • Cholesterol: 71.6 mg
  • Sodium: 966.4 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 16.6 g

View full nutritional breakdown of Creamy Reuben Soup calories by ingredient


Introduction

If you like reubens you'll love this soup! If you like reubens you'll love this soup!
Number of Servings: 4

Ingredients

    1/2 cup chopped onion
    1/4 cup chopped celery
    1/4 cup chpped green bell pepper
    1/4 cup butter, cubed
    1 cup beef broth
    2 cups half and half cream
    1/4 lb corned beef chopped
    3/4 cup sauerkraut, rinsed and well drained
    1/4 tsp salt
    1/4 tsp black pepper
    1 cup (4 oz.) shredded Swiss cheese


Tips

You can add 2 Tbls.all purpose flour before adding broth, after adding broth cook and stir until thickened, see instructions for the rest.


Directions

In a large saucepan, saute onion, clelery and green pepper in buktter until tender.Add broth, bring to a boil, cook and stir for 2 minutes. Reduce heat to low. Add the cream, corned beef, sauerkraut, salt and pepper; heat through (do not boil). Stir in cheese until melted. Serve.

Serving Size: makes 5 cups

Number of Servings: 4

Recipe submitted by SparkPeople user KRIQUETZ.

Member Ratings For This Recipe


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    thank you - 5/3/21