Crispy Baked Oven Potatoes (No Oil)
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 200.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 14.8 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 5.5 g
- Protein: 5.3 g
View full nutritional breakdown of Crispy Baked Oven Potatoes (No Oil) calories by ingredient
Introduction
Delicious crusty potatoes baked in the oven with NO OIL. Delicious crusty potatoes baked in the oven with NO OIL.Number of Servings: 12
Ingredients
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8 large russet potatoes, peeled and cut into 1/2" by 2" inch pieces
2 TBS flour of your choice
Seasonings of your choice
Peel potatoes and cut into 1/2"x2" pieces. Doesn't have to be exact.
Place into a pot and cover with cold water.
Bring water to a boil. Once water begins to boil, cook an additional 4 minutes.
Drain water then return potatoes to the pot. Sprinkle potatoes with flour, salt and whatever other seasonings you want to use. Place lid on pot then shake vigorously.
Spread out potatoes on a jelly roll pan coated with non-stick cooking spray.
Bake at 450 degrees for 45 to 55 minutes.
Directions
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user LLAY10.
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