Lisa's Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 234.4
  • Total Fat: 7.0 g
  • Cholesterol: 41.1 mg
  • Sodium: 908.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 6.8 g
  • Protein: 19.7 g

View full nutritional breakdown of Lisa's Chili calories by ingredient


Introduction

Add salt, pepper and spices to taste. Add salt, pepper and spices to taste.
Number of Servings: 10

Ingredients

    Lean ground beef, diced tomatoes, crushed tomatoes, black beans, onion

Directions



Serving Size: Makes 10 1-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user WHSSTUDIOS.