Homemade Spinach Noodles
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 228.2
- Total Fat: 5.0 g
- Cholesterol: 184.0 mg
- Sodium: 17.8 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 1.5 g
- Protein: 7.9 g
View full nutritional breakdown of Homemade Spinach Noodles calories by ingredient
Introduction
Rich egg noodles to serve with sauce or soup. Rich egg noodles to serve with sauce or soup.Number of Servings: 8
Ingredients
-
3 cups fresh spinach
3 cups flour
dash salt
thyme, rosemary or other seasoning
8 egg yolks
Tips
This is much easier to make with a pasta machine and food processor.
Directions
mix spinach, flour, salt and herbs in food processor. Add whole eggs or egg yolks one at a time until pasta forms a ball. Knead, roll, and cut into desired size noodles.
Serving Size: makes eight one-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RODGERMC.
Serving Size: makes eight one-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RODGERMC.