Low Fat Salsa Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 272.0
- Total Fat: 9.9 g
- Cholesterol: 117.3 mg
- Sodium: 964.9 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 1.6 g
- Protein: 26.4 g
View full nutritional breakdown of Low Fat Salsa Turkey Meatloaf calories by ingredient
Introduction
Meatloaf with a healthy twist! Meatloaf with a healthy twist!Number of Servings: 5
Ingredients
-
1 1/4 lbs Ground Turkey
3/4 C. Salsa
3 Cloves Garlic, Minced
1/2 C. Bread Crumbs
1 Large Egg
3/4 C. Catsup
2 tsp. Lite Soy Sauce
1/2 tsp. Black Pepper
Directions
1) Preheat oven to 350 Degrees
2) Combine all ingredients, reserving 1/2 C. catsup.
3) Press mixture into an 8x4 inch loaf pan.
4) Spread remaining catsup on top.
5) Bake for 50-55 mins, or until internal temperature reaches 165 degrees. Let stand 5 minutes before serving.
Serving Size: Makes 5 Equal Servings
Number of Servings: 5
Recipe submitted by SparkPeople user RAMBORINI.
2) Combine all ingredients, reserving 1/2 C. catsup.
3) Press mixture into an 8x4 inch loaf pan.
4) Spread remaining catsup on top.
5) Bake for 50-55 mins, or until internal temperature reaches 165 degrees. Let stand 5 minutes before serving.
Serving Size: Makes 5 Equal Servings
Number of Servings: 5
Recipe submitted by SparkPeople user RAMBORINI.