Meatloaf
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 91.8
- Total Fat: 3.8 g
- Cholesterol: 48.4 mg
- Sodium: 110.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 9.8 g
View full nutritional breakdown of Meatloaf calories by ingredient
Introduction
Preheat over to 350 Preheat over to 350Number of Servings: 10
Ingredients
-
Ingredients:
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Egg, fresh, 1 medium (remove)
Parsley, 10 sprigs (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
*Ketchup, Heinz, 2 tbsp (remove)
*Condiment HP Sauce, 2 tbsp (remove)
*Lea & Perrins Worcestershire Sauce (Worcester), 1 tbsp (remove)
Oatmeal (plain), 0.25 cup dry (remove)
Garlic, 2 clove (remove)
Include salt pepper cumin spicy paprika to taste
Directions
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user SAKINACORNELL.