Turkey Fiesta Bowl

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 359.6
  • Total Fat: 9.7 g
  • Cholesterol: 60.0 mg
  • Sodium: 849.9 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 8.9 g
  • Protein: 30.3 g

View full nutritional breakdown of Turkey Fiesta Bowl calories by ingredient



Number of Servings: 1

Ingredients

    •4 ounces ground turkey
    •1/2 cup of drained & rinsed garbanzo beans
    •1/2 cup of chopped cauliflower
    •1/2 cup of chopped asparagus
    •1 stalk celery
    •1/2 tablespoon each of chili powder and cumin
    •1/2 teaspoon of sea salt
    •splash of lime juice

Tips

Adapted from:
http://well-girl.com/tilapia-fiesta-bowl/


Directions

•Heat up a non-stick skillet over medium-high heat. Spray with cooking spray.
•Chop up veggies into bite size pieces and add them to the heated skillet.
•After allowing the veggies to cook for a few minutes, add in your cooked ground turkey.
•Season ingredients in the skillet with seasoning.
•Cook for 5 minutes.
•Toss in the garbanzo beans and cook everything for an additional 2-3 minutes.
•Sprinkle your dish with lime juice.


Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user DREE411.