Spinach Pasta Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 484.1
  • Total Fat: 11.5 g
  • Cholesterol: 60.2 mg
  • Sodium: 750.2 mg
  • Total Carbs: 72.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 23.6 g

View full nutritional breakdown of Spinach Pasta Chicken Salad calories by ingredient



Number of Servings: 6

Ingredients

    8 cups spinach
    1 lb bowtie pasta, cooked
    3 cups cooked shredded chicken
    1/4 cup toasted sesame seeds (optional)
    1/4 cup chopped flat leaf parsley (optional)
    1/2 cup chopped green onions (2 onions)

    Dressing:
    1/4 cup olive oil
    2/3 cup rice vinegar
    3 Tbs sugar
    1/2 tsp salt
    1/4 tsp pepper
    1/8 cup soy sauce

Directions

Mix 1/2 to 2/3 cup of dressing with pasta and chicken. Chicken and pasta can be cooked the night before and soaked in dressing overnight if desired. When ready to serve, mix remaining ingredients with dressing and combine with chicken and pasta. Best served when chilled.

Serving Size: 6 large servings

TAGS:  Poultry |