Fiber One Crunchy Fudge Cookies
Nutritional Info
- Servings Per Recipe: 42
- Amount Per Serving
- Calories: 70.0
- Total Fat: 1.0 g
- Cholesterol: 5.0 mg
- Sodium: 55.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.0 g
- Protein: 1.0 g
View full nutritional breakdown of Fiber One Crunchy Fudge Cookies calories by ingredient
Introduction
Eat a great-tasting fudgy cookie made with brownie mix and high-fiber cereal. Eat a great-tasting fudgy cookie made with brownie mix and high-fiber cereal.Number of Servings: 42
Ingredients
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1 box Betty Crocker fudge brownie mix
2 cups Fiber One original bran cereal
2 tablespoons miniature semisweet chocolate chips
1/8 teaspoon ground cinnamon
1/3 cup water
1 tablespoon vegetable oil
2 teaspoons vanilla
1 egg
Directions
1. Heat oven to 350°F. Spray cookie sheets with cooking spray.
2. In large bowl, mix all ingredients with spoon. Onto cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
3. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely. Store in tightly covered container. Freeze up to 2 months if desired.
Number of Servings: 42
Recipe submitted by SparkPeople user SOAPFAN.
2. In large bowl, mix all ingredients with spoon. Onto cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
3. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely. Store in tightly covered container. Freeze up to 2 months if desired.
Number of Servings: 42
Recipe submitted by SparkPeople user SOAPFAN.
Member Ratings For This Recipe
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BONMARCHE
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DVZOO1
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TAMELAN
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NHARDIE
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NIKKI.WILLIAMS