Israeli Cous Cous Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 439.0
  • Total Fat: 16.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 680.6 mg
  • Total Carbs: 64.9 g
  • Dietary Fiber: 6.0 g
  • Protein: 10.4 g

View full nutritional breakdown of Israeli Cous Cous Salad calories by ingredient
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Number of Servings: 3


    1 box israeli cous cous
    2 tomatoes
    2 cucumbers
    1 red onion
    italian dresing


Cook cous cous, chop onions, tomatoes, cucumbers, mix everything with dill and italian dressing

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user PIGGYMEL.

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