Sweet Autumn Rice

Sweet Autumn Rice

4.8 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 102.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 244.5 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.1 g

View full nutritional breakdown of Sweet Autumn Rice calories by ingredient
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Introduction

I most often make this dish in autumn-- it's flavors are especially fitting for that season-- but it is delicious all year round. Great with ham or glazed pork! I most often make this dish in autumn-- it's flavors are especially fitting for that season-- but it is delicious all year round. Great with ham or glazed pork!
Number of Servings: 6

Ingredients

    3 cups water
    1 1/2 cups brown rice
    1 large gala apple, finely chopped
    1 large onion, finely chopped
    2 or three tbsp light soy sauce (more or less to taste)
    6 tsp brown sugar

Directions

Core the apple and peel the onion, then finely chop both. Pour water into medium pot and place over high heat. Cover to bring to a boil. Remove lid and add soy sauce, rice, apple and onion. Stir slowly to keep rice from sticking until it reaches a boil again. Reduce heat to low and place lid back on pot. Simmer for about 45 minutes or until rice is fluffy, stirring occasionally. Serve hot.

Serving Size: Makes roughly 6 2/3 cup servings

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Member Ratings For This Recipe


  • Very Good
    Yummy - 7/27/19

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  • Incredible!
    very good - 4/14/19

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  • Incredible!
    I left out the sugar and soy sauce and it was delicious! I add finely diced celery and a dash of cinnamon for sweetness. I make this as a gluten free alternative to stuffing when I roast a turkey. So good! - 5/2/18

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