Asparagus Tart

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 6.7 g
  • Cholesterol: 14.9 mg
  • Sodium: 60.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.2 g

View full nutritional breakdown of Asparagus Tart calories by ingredient
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Crispy asparagus on a flaky crust Crispy asparagus on a flaky crust
Number of Servings: 8


    Bundle of asparagus
    One frozen puff pastry square
    1 cup gruyere cheese
    1tsp salt
    1tsp pepper


Smoked cheese also adds a nice hint of BBQ flavor to the dish.


Thaw puff pasty square. Cut slits into the pasty to avoid too much puff. Bake for 10mins. Shred gruyere cheese on top of hot pastry dough, place salt, pepper, and asparagus on top. Bake for another 10mins. Cut and serve.

Serving Size: Makes 8 2x2 squares

Number of Servings: 8

Recipe submitted by SparkPeople user BEACHBABE1021.

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