Seafood Taco Dip
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 191.5
- Total Fat: 2.4 g
- Cholesterol: 31.9 mg
- Sodium: 1,038.1 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 1.5 g
- Protein: 23.8 g
View full nutritional breakdown of Seafood Taco Dip calories by ingredient
Number of Servings: 1
Ingredients
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I really used hickory flavored tuna but it was not listed.
Directions
I really used hickory flavored tuna and mixed with salsa top with cheese and microwave for 45-60 seconds to heat and melt cheese. Served with reduced fat ritz crackers or backed torilles.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MCB2U1974.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MCB2U1974.