Almond butter banana slices on rice cake

Almond butter banana slices on rice cake
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 118.5
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.3 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Almond butter banana slices on rice cake calories by ingredient


Introduction

Satisfying snack Satisfying snack
Number of Servings: 1

Ingredients

    Assemble ingredients, slice banana into thin slices and arrange attractively on top of smear of almond butter.

Tips

Can substitute peanut butter for almond butter for variety


Directions

no cooking

Serving Size: one serving

Number of Servings: 1

Recipe submitted by SparkPeople user BEACHCOMBER9.