Fried Potatos


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 272.1
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.4 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 6.1 g
  • Protein: 5.5 g

View full nutritional breakdown of Fried Potatos calories by ingredient
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Number of Servings: 4

Ingredients

    5 medium potatoes, peeled and diced
    1/2 medium onion, peeled and diced
    2 tbls canola oil

Directions

Combine all ingredients in a hot skillet. Cook until soft and browned to your likeness. Makes 4 same size servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JESSM324.

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