Roast Chicken Breast

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 5.8 g
  • Cholesterol: 17.1 mg
  • Sodium: 339.8 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.9 g

View full nutritional breakdown of Roast Chicken Breast calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

The sauce keeps the chicken breast moist and the juice tenderizes it. The sauce keeps the chicken breast moist and the juice tenderizes it.
Number of Servings: 1

Ingredients

    Chicken, plain yogurt, grated parmesan cheese, lemon & lime juice

Directions

Combine the yogurt, lemon & lime juice and the grated cheese. Place the chicken breast in a baking dish and spoon the sauce over it. Put in oven that has been preheated to 375 degrees. Bake uncovered for 30 minutes.

Serving Size: makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user EDUCATOR404JC.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.