Walnut, Broccoli & Cabbage Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,235.0
- Total Fat: 158.0 g
- Cholesterol: 0.0 mg
- Sodium: 155.0 mg
- Total Carbs: 208.2 g
- Dietary Fiber: 44.0 g
- Protein: 39.2 g
View full nutritional breakdown of Walnut, Broccoli & Cabbage Salad calories by ingredient
Introduction
Salad with walnuts, broccoli, savoy cabbage, avocado, orange, pomegranates and peapods. Great for detoxing Salad with walnuts, broccoli, savoy cabbage, avocado, orange, pomegranates and peapods. Great for detoxingNumber of Servings: 1
Ingredients
-
4 cup of shredded savoy cabbage
1 Avocado
14 halves of walnuts
2 cups of chopped broccoli
1 pomegranates med size
10 pea pods
2 medium orange
5 Tbls of honey
1/4 cup of olive oil
salt and pepper to taste
Directions
Slice avocado
chop pea pods into large chunks
peel one orange and cut each section into half
remove seeds from pomegranates
put all the above ingredients in a large bowl with the shredded savoy cabbage, walnuts and the chopped broccoli.
In a small bowl whisk together the honey, olive oil and the juice of one of the oranges.
Pour the dressing over the salad and toss. Add salt and pepper to taste.
Serving Size: makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LIZCAIRO.
chop pea pods into large chunks
peel one orange and cut each section into half
remove seeds from pomegranates
put all the above ingredients in a large bowl with the shredded savoy cabbage, walnuts and the chopped broccoli.
In a small bowl whisk together the honey, olive oil and the juice of one of the oranges.
Pour the dressing over the salad and toss. Add salt and pepper to taste.
Serving Size: makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LIZCAIRO.