Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 98.9
  • Total Fat: 5.4 g
  • Cholesterol: 1.5 mg
  • Sodium: 325.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.7 g

View full nutritional breakdown of Green Bean Casserole calories by ingredient



Number of Servings: 10

Ingredients

    4 cans of cut green beans
    1/2 container of French's French Fried Onions
    1 1/2 cups of Campbell's Cream of Mushroom Soup

Tips

You can add additional french onions on the top to be crispy but it just adds more calories!


Directions

Mix together and heat in microwave safe dish for 10 minutes. Serve while hot.

Serving Size: Makes 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user 1966SUNSHINE.