Black Bean, Avocado, Cucumber and Tomato Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.5 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 7.3 g
  • Protein: 5.1 g

View full nutritional breakdown of Black Bean, Avocado, Cucumber and Tomato Salad calories by ingredient



Number of Servings: 8

Ingredients

    1 English Cucumber-diced
    2 Tomatoes, diced
    2 Avocados, dices
    15 1/2 oz. can Black Beans (rinsed & dranined)
    2 T red onion, minced
    juice of 2 limes
    fresh black pepper, to taste

Directions

In a bowl, combine all ingredients. Refrigerate until ready to serve.

Serving Size: 1/2 cup serving

Number of Servings: 8

Recipe submitted by SparkPeople user GUERRAL.