Ground Turkey Eggplant
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 325.4
- Total Fat: 19.6 g
- Cholesterol: 55.0 mg
- Sodium: 130.3 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 6.3 g
- Protein: 18.2 g
View full nutritional breakdown of Ground Turkey Eggplant calories by ingredient
Number of Servings: 2
Ingredients
-
*Turkey, Ground turkey, 93% lean, 5.5 oz (remove)
Onions, raw, 0.25 cup, sliced (remove)
*Peppers, sweet, red, fresh, 0.5 cup, sliced (remove)
Green Peppers (bell peppers), 0.5 cup, strips (remove)
Red Ripe Tomatoes, 0.5 cup, chopped or sliced (remove)
Carrots, raw, 1.5 cup, strips or slices (remove)
Eggplant, fresh, 2 cup, cubes (remove)
Olive Oil, 2 tbsp (remove)
Garlic, 3 cloves (remove)
Directions
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user GWENNRAEL.