Curried Crab
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 275.1
- Total Fat: 8.4 g
- Cholesterol: 64.6 mg
- Sodium: 352.3 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 6.0 g
- Protein: 23.8 g
View full nutritional breakdown of Curried Crab calories by ingredient
Introduction
Quick and Easy to make - very good taste Quick and Easy to make - very good tasteNumber of Servings: 1
Ingredients
-
Dungeness Crab - 2 cut in half
Onion - 1 cup
Bell Peppers - 1/2 cup diced
Garlic - 3 Cloves
Curry Powder to Taste
Coconut Milk Powder to Taste
Salt and Pepper to Taste
Water
Oil- 1/4 cup
Tips
Adjust ingredients to suite taste and number of diners
Directions
1. Saute onions, peppers and garlic in oil until carmalized
2. Add Curry powder and sauté until well blended
3. Add water and coconut powder
4. Simmer until all ingredients are blended and the sauce begin to thicken
5. Ass crabs
Serving Size: 3 Seervings
Number of Servings: 1
Recipe submitted by SparkPeople user DEECEE20.
2. Add Curry powder and sauté until well blended
3. Add water and coconut powder
4. Simmer until all ingredients are blended and the sauce begin to thicken
5. Ass crabs
Serving Size: 3 Seervings
Number of Servings: 1
Recipe submitted by SparkPeople user DEECEE20.