Low Cal Peanut Butter and Jelly Cookie

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 107.5
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 126.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.3 g

View full nutritional breakdown of Low Cal Peanut Butter and Jelly Cookie calories by ingredient


Introduction

Yummy peanut butter cookies with a touch of your choice of jam. Yummy! Yummy peanut butter cookies with a touch of your choice of jam. Yummy!
Number of Servings: 20

Ingredients

    1 cup smooth peanut butter
    1/2 cup brown sugar
    1 tsp baking soda
    1 medium egg
    1/4 cup jam of choice (sugar free used for nutritional value)

Directions

Preheat oven to 325 degrees F.

Lightly grease cookie sheet. Combine in a medium mixing bowl peanut butter, brown sugar, baking soda, and egg. Roll into balls (approximately 20 total) and put onto cookie sheet. Slightly press cookies down in the center and make a small indention with index finger. Place a small amount of jam in the indentation of the cookie.

Bake cookies for approximately 15 minutes. Let cool for 5 minutes and transfer to wire rack to cool completely. Enjoy!!

Made 20 cookies.

Number of Servings: 20

Recipe submitted by SparkPeople user COOLKARI.