Green Juice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 15.1
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 40.9 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 1.2 g
- Protein: 0.8 g
View full nutritional breakdown of Green Juice calories by ingredient
Number of Servings: 4
Ingredients
-
1 cup celery
1/2cup parsley
2 cups cucumber with skin
2 tsp ginger root
8 cups water
Place all ingredients in a blender for 3 mins.
Strain and serve chilled.
Directions
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user FAITHY5744.