Tuna Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 120.4
- Total Fat: 6.2 g
- Cholesterol: 177.1 mg
- Sodium: 285.4 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.0 g
- Protein: 13.9 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Introduction
A high protein snack that is rich in Omega 3. A high protein snack that is rich in Omega 3.Number of Servings: 6
Ingredients
-
Chop up 5 hard boiled eggs
Drain 2 cans of 5 oz Chunk Light Tuna
2.5 Tbsp of Fit and Active Light Mayonnaise
3 tsp of sweet pickle relish
Dash of salt and pepper to taste
Combine the above ingredients in order
Makes 2 cups
Directions
Serving Size: Makes 6 0.33-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KLNEIDEL.