Low Carb Cream Cheese Frosting
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 149.4
- Total Fat: 15.6 g
- Cholesterol: 46.5 mg
- Sodium: 84.7 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.0 g
- Protein: 2.2 g
View full nutritional breakdown of Low Carb Cream Cheese Frosting calories by ingredient
Introduction
The BOMB! You will tapdance with glee, and may neglect to make a low-carb cake or Oopsie cinnamon rolls to go with this. The BOMB! You will tapdance with glee, and may neglect to make a low-carb cake or Oopsie cinnamon rolls to go with this.Number of Servings: 8
Ingredients
-
1/4 c butter, softened (unsalted is best)
8 oz cream cheese, softened
low carb sweetener of choice (equiv to 1 - 2 TBLS of sugar)
Directions
If needed, carefully soften cream cheese and butter in the microwave. You don't want the butter to become a liquid.
By fork, whisk, or mixer, blend butter and cream cheese together. Add vanilla and sweetener and blend to incorporate.
Serving Size: Frosts an 8 x 8 single layer
By fork, whisk, or mixer, blend butter and cream cheese together. Add vanilla and sweetener and blend to incorporate.
Serving Size: Frosts an 8 x 8 single layer
