Low Fat creamy Pepercorn Dressing

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 257.5
  • Total Fat: 14.0 g
  • Cholesterol: 23.5 mg
  • Sodium: 587.1 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.3 g

View full nutritional breakdown of Low Fat creamy Pepercorn Dressing calories by ingredient
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Introduction

Original recipe called for a half cup each of sour cream and mayonnaise. I lightened it by using fat free greek yogurt to replace Sour cream and half the mayo. Used 1/4 cup mayo instead of half a cup Original recipe called for a half cup each of sour cream and mayonnaise. I lightened it by using fat free greek yogurt to replace Sour cream and half the mayo. Used 1/4 cup mayo instead of half a cup
Number of Servings: 1

Ingredients

    1 TBS Penzeys Creamy Peppercorn Dressing mix
    2 Tbs water
    3/4 cup Kroger Greek Fat Free Yogurt
    1/4 cup Hellmanns light mayonaise

Directions

Put water and seasoning mix into a bowl and let it sit for 5 minutes. Add yogurt and mayonaise and mix.

Serving Size: Serving Size is Two Tablespoons

Number of Servings: 1

Recipe submitted by SparkPeople user GOLDTAG1.

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