light zuppa toscana soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 1.9 g
  • Cholesterol: 17.1 mg
  • Sodium: 561.7 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.3 g

View full nutritional breakdown of light zuppa toscana soup calories by ingredient


Introduction

light version of olive garden favorite light version of olive garden favorite
Number of Servings: 12

Ingredients

    2.5 c. Jimmy Dean Turkey sausage crumbles
    4 c. chicken broth
    2 c. skim milk
    l. cup frozen spinach
    5 med potatoes sliced into thin rounds
    salt
    pepper
    .5 to 1 t. crushed red pepper flakes

Directions

Mix all ingredients and cook on low for 25 to 30 min. until potatoes tender.

Serving Size: 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SHELLMAC1313.